Kent Haylage

Description

Kent Haylage is made from perennial ryegrass, which is cut like hay, but instead of being left to dry completely, it is baled when the grass has wilted and the dry matter content is around 50% (this means that up to 90% of the feed value of fresh grass is retained). The bales are then compressed and sealed into airtight bags. Natural fermentation takes place inside the bags, preserving the grass as haylage.